English Breakfast Tea
English Breakfast is the quintessential ‘British Cup of Tea'. A breakfast-style black tea, which gives the perfect start to your day. This bold, bright and flavorful tea from Assam will wake you, compliment favourite foods at breakfast and satisfy the taste buds at lunch and tea-time. Enjoy it at any time of the day.
Dry Leaf: A fine blend of two best clonal teas of Assam
Aroma: Delightful woody aroma with hints of chocolate
Colour of Liquor: Bright full bodied cup
Flavour of the Tea: Straight forward with hints of toast and honey.
Compliments: Best enjoyed with hearty foods; breakfast foods; afternoon sandwiches, biscuits, chocolate, custard or lemon desserts.
Brewing Instructions: Always use fresh water. Bring water to boil. Take one teaspoon of tea leaves in a cup. Pour the heated water and steep the tea for 4-5 mins. Adjust the time of brewing as per desired strength. Leaves can be steeped multiple times till it gives flavour.
Tea Master Recommendation: Can add a dash of milk and sugar. Always use fresh water. Do not use re-boiled water. Can also be made on the gas stove. Always use a stainless steel container and not an aluminium one to make tea on the gas stove. Enjoy it hot.